Ingredients: 

• 500 g ground turkey
• 1 small onion, finely chopped
• 2 tbsp (Ifvenli) spice blend
• 1 egg (optional, to bind)
• Salt and pepper to taste
• Burger buns and your favourite toppings
• Optional: A sprinkle of smoky mix in the patties

Instructions:

1. Mix: In a bowl, combine ground turkey, chopped onion, (Ifvenli) blend, egg (if using), salt, pepper, and optional smoky mix.
2. Form Patties: Shape into 4 patties.
3. Cook: Grill or pan-fry over medium heat for about 5–6 minutes per side until cooked through.
4. Assemble: Serve on buns with lettuce, tomato, and your preferred condiments.